Torta Di Ricotta
Ricotta cheesecake with raspberry sauce, walnut graham crust
Crème Brulee Alla Zucca
Pumpkin crème brulee
Torta Al Cioccolato
Warm chocolate truffle cake with stewed cherries and white chocolate sauce (flourless)
Mascarpone, Savoiardi, espresso
Pannacotta Alla Lavanda
Lavender pannacotta, dark chocolate sauce
Napoleon Ai Frutti Di Bosco
Crispy filo, lemon curd, wild berry
Crostata Di Mele
Apple tart, cinnamon ice cream, clear caramel sauce, crispy apple
Frutta Mista Di Stagione
Mixed seasonal fruit
Lemon sorbet topped by blueberries and raspberries, with slice of caramelized lemon, drowned in vodka
Mixed fresh tropical fruits salad on top of mango and passion fruit sorbet, topped by grain of walnuts, whipped cream and spiced rum
Gianduia, vanilla and hazelnut ice cream, pieces of nougat and chocolate, hot dulce de leche sauce, two large biscotti, whipped cream and Baileys.
French vanilla ice cream over a chestnut puree topped by marrons glacee in pieces, hot chocolate fudge, whipped cream and cognac
GELATI & SORBETTI
Vanilla bean, hazelnut, dark chocolate, gianduia.
Lemon, raspberry, mango, passion fruit.